Broccoli Salad with Provolone and Prosciutto - Rosalie Serving
Italian-style broccoli salad with prosciutto and provolone, drizzled with creamy dressing—serves 12. Perfect for parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rosalieserving.com.
Ingredients
- 12 slices prosciutto
- 2 heads broccoli
- 1 (8- ounce) bag shredded provolone
- Or rope provolone, if available
- 5 green onions cut small, tops included
- 1 (16-ounce) carton cherry tomatoes
- 1 1/4 cup mayonnaise
- ½ cup sugar
- 1 teaspoon lemon juice
- 3 tablespoons cider vinegar
- Curly red lettuce leaves
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