Pork Casserole Recipe
Hearty Pork Casserole with tender chunks of shoulder, veggies, and herbs, simmered in chicken broth for a comforting one-pot meal. Perfect for chilly evenings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 500 g Pork Shoulder (cut into chunks)
- 1 Onion (chopped)
- 2 cloves Garlic (minced)
- 2 cups Chicken Broth
- 1 cup Carrots (sliced)
- 1 cup Celery (sliced)
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 tsp Thyme (dried)
- 1 tsp Rosemary (dried)
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