Ravenview Recipes – Orange Salad

Ravenview Recipes – Orange Salad

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Fresh greens, red cabbage, broccoli, cucumber, and orange cubes drizzled with a sweet tangy dressing make this Salad a colorful and flavorful addition to any meal.

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Ingredients

  • Greens(lettuce, spinach)
  • Red cabbage, shredded
  • Broccoli, flowerettes only
  • Cucumber, seeds removed
  • Orange, sectioned and cubed
  • Roasted almonds
  • 1/2 cup frozen orange juice concentrate
  • 1/4 cup olive oil
  • 1/4 cup rice vinegar
  • 2 tbls honey
  • 1 teas Dijon mustard
  • 1 teas thyme
  • zest of orange
  • Prepare dressing by combining everything except the oil in a blender. This will allow the thyme and lemon zest to infuse the vinegar with flavour.
  • Add the oil slowly with the motor running.
  • Place all the salad ingredients in a “pretty” bowl and drizzle with the dressing.

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