Lemon Pudding: 2000s Recipes + Menus : gourmet.com
www.gourmet.com.s3-website-us-east-1.amazonaws.com
Easy enough to make for a weeknight dessert, delicious enough to crown a dinner party, this pudding is cool, lush, and light on the tongue.
Keywords
- ian knauer
- dessert of the month
- web-exclusive recipes
- lemons
- fruit
- dairy
Ingredients
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1 cup whole milk
- 1 cup heavy cream
- 1/2 teaspoon grated lemon zest
- 1/4 cup fresh lemon juice, or to taste
- 2 tablespoons unsalted butter, cut into bits
- 1 large egg yolk
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