Blog Archives - CINDY'S ON-LINE RECIPE BOX

Ingredients

• about 2-3 cups fresh or frozen (thawed) fruit, cut into cubes or slices (I had frozen mango cubes)
• 1 TB Fruit Fresh (see TIP above)
• 1 TB granulated sugar ~or~ regular Splenda (not baking blend)
• 1 tsp. cinnamon
• 1 TB cornstarch
• 1/4 cup softened butter
• 2 TB sugar ~or~ regular Splenda (plus a couple of extra tsp.)
• 2/3 cups milk (any kind ~ I like unsweetened vanilla Almond or Cashew milk)
• 2 cups Bisquick mix (or any buttermilk baking mix)