Spicy Miso Chicken Wings / Chicken / BBQ Smoke / Recipes

Spicy Miso Chicken Wings / Chicken / BBQ Smoke / Recipes

www.cooking-with-aloha-texas-style.com

Miso, ginger, and garlic give these wings a distinctive funkiness, justifying an overnight marinade for a full-flavored effect when smoked the next day.

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-with-aloha-texas-style.com.

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Cooking tools:

  • Smoker
  • Instant-read thermometer
  • Microplane
  • Citrus press
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spoon
  • Paper towel
  • Refrigerator

Ingredients

  • 2/3 C white miso paste
  • 1/4 C sake
  • 3 T monk fruit brown sugar
  • 2 T rice vinegar
  • 1/2 t sea salt
  • 1/2 t black pepper
  • 1/4 t cayenne pepper
  • 1/4 C minced garlic
  • 1/4 C minced ginger
  • 1 orange, juiced and zested
  • 1/2 C light soy
  • 3/4 C dark soy sauce
  • 2 T sesame oil
  • 24 chicken wings

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