Spicy Miso Chicken Wings / Chicken / BBQ Smoke / Recipes
www.cooking-with-aloha-texas-style.com
Miso, ginger, and garlic give these wings a distinctive funkiness, justifying an overnight marinade for a full-flavored effect when smoked the next day.
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Cooking tools:
- Smoker
- Instant-read thermometer
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Paper towel
- Refrigerator
Ingredients
- 2/3 C white miso paste
- 1/4 C sake
- 3 T monk fruit brown sugar
- 2 T rice vinegar
- 1/2 t sea salt
- 1/2 t black pepper
- 1/4 t cayenne pepper
- 1/4 C minced garlic
- 1/4 C minced ginger
- 1 orange, juiced and zested
- 1/2 C light soy
- 3/4 C dark soy sauce
- 2 T sesame oil
- 24 chicken wings
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