“Jerk” Pork Chops – Oracibo

Ingredients

• (2) ¾ – 1” thick pork chops
• ¼ cup chopped onion
• ½ small clove garlic
• 1 tsp. dried thyme, crumbled
• 1 tsp. Muscavado sugar, or other brown sugar
• ½ tsp. salt
• ½ tsp. freshly ground black pepper
• Fresh chili (use the type & amount you feel comfortable with), the rub should have some heat
• ½ tsp. ground allspice
• 1/8 tsp. freshly grated nutmeg
• 1/8 tsp. cinnamon
• 1 – 2 tsp. cooking oil