Khara Biscuit - SOULFUL BAKES
Masala-infused khara biscuits made with semolina and all-purpose flour, baked until crispy—try these flavorful soulful bakes today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shanobiju.com.
Ingredients
- 1 3/4 cup All purpose flour/ Maida
- 1/4 cup Semolina
- 1/4 cup Oil
- 1/2 cup Water
- 1 tsp Salt
- 2 tsp Ginger paste
- 2 tsp Garlic paste
- 1 tsp Cumin powder
- 5-6 count Curry leaves
- 1/4 cup Chopped Coriander leaves
- 2 tbsp Red chilli flakes
- 1 tbsp Oil
- 2 tsp Salt
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