Red Snapper on the Grill Topped with Wasabi Avocado Sauce
Recipe for grilled red snapper filet with a avocado wasabi sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grillingcompanion.com.
Ingredients
- 1 lb fresh red snapper filet (skin still on one side, about 1 inch thick)
- salt and fresh ground pepper for fish
- 1 avocado
- 1 teaspoon Wasabi powder (more or less to your taste)
- 1 tablespoon lime juice
- 1/8 teaspoon ground white pepper
- 1/4 teaspoon salt
- 1 teaspoon olive oil
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