Ingredients
- 15 oz. Stella® Ricotta cheese
- 4 oz. Grated Stella® Fontina cheese
- 1/2 c. Cooked, crumbled maple-cured bacon
- 1/2 c. Chopped green onions
- 1/4 tsp. Garlic powder
- 1/8 tsp. ground Cayenne pepper
- 1 large finely chopped jalapeno
- 1 pkg. of wonton wrappers
- 1 egg - separated
- 1 tbs. + 3 tbs. Maple syrup
- 5 oz. Plain Greek yogurt
- 1 tsp. hot sauce
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