Lasagna with artichokes and cheeses

Lasagna with artichokes and cheeses

fiorfiore-italianfood.com

Experience a gourmet twist with Lasagna featuring artichokes and cheeses. Served with a homemade béchamel sauce and baked to perfection. Perfect for special occasions or a delicious family dinner.

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Ingredients

  • 1 dl. white wine
  • 2 shallots
  • 300 g. smoked provolone
  • 200 g. taleggio cheese
  • EVOO
  • 10 artichokes
  • 200 g. Parmesan cheese
  • 300 g. Fiorfiore lasagna
  • For the béchamel sauce:
  • 00 flour 70 gr
  • 1 l. milk
  • 70 g. butter
  • black pepper
  • nutmeg

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