Crock Pot Red Beans and Rice | A Cup Of Cream

Ingredients

• 1 pound dried kidney beans (soaked overnight)
• ½-1 pound andouille sausage, cut into 1/3 inch rounds (or chorizo, but it’ll be a bit spicier)
• 1 medium onion, chopped
• 6 cloves of garlic, minced
• 2 bell peppers, chopped small
• 2 stalks of celery, chopped small
• 6 cups low sodium chicken broth
• 1 tablespoon Cajun seasoning
• 1 teaspoon tabasco sauce, or other hot sauce
• ½ teaspoon pepper
• 3 bay leaves
• ½ pound chicken, raw cut into bite-sized pieces (or cooked chicken* see note)
• 1 cup dry rice