Pierogi with Meat - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g onion
- 20 g rapeseed oil
- 320 - 350 g beef meat
- 40 - 50 g carrot
- ½ tsp fine sea salt
- ½ tsp ground black pepper
- ¼ - ½ tsp dried marjoram
- 250 g water
- 1 medium egg
- 560 g plain flour
- 1 pinch fine sea salt
- water
- fine sea salt
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