The Best Chicken Noodle Soup
Crowd Cow delivers the very best craft meat from the farm to your table
Ingredients
- 1 1/2-2 lbs chicken thighs
- 10 cups organic chicken bone broth
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon canola oil
- 1 large onion, chopped
- 1 garlic clove, minced
- 4 celery ribs, chopped
- 4 medium carrots, chopped
- 2 bay leaves
- 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
- 3 cups uncooked egg noodles
- 1 tablespoon chopped fresh parsley
- 1 tablespoon lemon juice
- Additional salt and pepper to taste
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