Classic Chicken Noodle Soup

Ingredients

• 1 whole chicken
• or
• 3 lb bone-in, skin on chicken pieces
• 16 cups water
• 2 onions, quartered
• 2 carrots peeled and cut into large pieces
• 2 parsnip, peeled and cut into large pieces
• 4 large garlic cloves, peeled
• 1 tbsp salt
• 2 tsp thyme, dried
• 4 bay leaves
• 3 oz fettuccine
• 3 oz egg noodles
• fresh herbs for garnish such as parsley, coriander or fresh thyme (optional)