Apple Galette Recipe
A rustic take on an apple pie, this apple galette is delicious and perfect for fall. (You can also swap any other fruit, such as blueberries, strawberries or cherries).
Keywords
- pistachios
- flour
- salt
- apples
- lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmfreshtoyou.com.
Cooking tools:
- Food processor
- Rolling pin
- Silicone baking mat
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Spoon
Ingredients
- 1/2 cup pistachios, shelled
- 1 cup flour
- 2 teaspoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 stick butter
- 4-5 apples, peeled and thinly sliced
- 1 tablespoon cornstarch
- 1/2 lemon, juiced
- 1/4 cup sugar
- 2 tablespoons heavy cream
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