Buttery Strawberry Galette - Milk

Name: Buttery Strawberry Galette - Milk
Total time: 95 min
Ingredients: 202g All Purpose flour; 51g Whole Wheat Flour; 5g Salt; 5g Sugar; 177g Ontario Butter (frozen); 164g Sourdough Discard (cold); 46g Water (ice cold); 400g Strawberries; 2 Tbsp Strawberry Jam; Pearl Sugar, garnish; Egg Wash: 46g Egg (one egg)

new.milk.org

The key to a buttery, flaky crust is using frozen or cold local butter. When frozen butter melts in the oven, it produces pockets of steam, creating airy, flaky layers that you can't resist. Check...

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