Chicken and Chorizo Paella | Spanish | Recipe | SoCook

Ingredients

• 2 leaves bay leaf
• 0.5 whole bell pepper (green)
• 0.5 whole bell pepper (yellow)
• 20 grams black olives
• black pepper (to taste)
• 0.5 tsp cayenne pepper
• 250 grams cherry tomatoes
• 2 fillet chicken thighs boneless
• 70 grams chorizo
• 0.5 bulb fennel (bulb)
• 4 sprig fresh parsley
• 2 cloves garlic
• 1 whole lemon
• 2 tbsp olive oil
• 1 whole onions
• 150 grams paella rice
• 200 grams prawns (frozen)
• 8 strands saffron
• salt (to taste)
• 0.5 tsp smoked paprika
• 1 cube stock cube veg
• 0.5 tsp turmeric
• 400 ml water
• 100 ml white wine