Chicken and Chorizo Paella | Spanish | Recipe | SoCook

Chicken and Chorizo Paella | Spanish | Recipe | SoCook

socook.co.uk

A traditional Paella with chicken, chorizo and prawns, and a selection of vegetables including fennel, tomato & peppers. Garnished with parsley, lemons & olives

View full recipe on socook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at socook.co.uk.

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Ingredients

  • 2 leaves bay leaf
  • 1/2 whole bell pepper (green)
  • 1/2 whole bell pepper (yellow)
  • 20 grams black olives
  • black pepper (to taste)
  • 1/2 tsp cayenne pepper
  • 250 grams cherry tomatoes
  • 2 fillet chicken thighs boneless
  • 70 grams chorizo
  • 1/2 bulb fennel (bulb)
  • 4 sprigs fresh parsley
  • 2 cloves garlic
  • 1 whole lemon
  • 2 tbsp olive oil
  • 1 whole onions
  • 150 grams paella rice
  • 200 grams prawns (frozen)
  • 8 strands saffron
  • salt (to taste)
  • 1/2 tsp smoked paprika
  • 1 cube stock cube veg
  • 1/2 tsp turmeric
  • 400 ml water
  • 100 ml white wine

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