Sour Cream Coffee Cake with Cinnamon-Walnut Swirl Recipe | Samsung Food App

Name: Sour Cream Coffee Cake with Cinnamon-Walnut Swirl Recipe | Samsung Food App
Total time: 100 min
Ingredients: 1 heaping cup walnut halves, roughly chopped; 3 tablespoons packed light brown sugar; 2 teaspoons cinnamon; 2⅓ cups all-purpose flour, spooned into measuring cup and leveled-off; ½ teaspoon baking soda; 1 teaspoon salt; 2 cups granulated sugar; 2 sticks (1 cup) unsalted butter, room temperature; 3 large eggs; 1 (8 oz) container full fat sour cream; 1½ teaspoons vanilla extract

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From Zingerman's Bakehouse, a rich and buttery sour cream coffee cake with a sublime cinnamon-nut swirl.

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Ingredients

1 heaping cup walnut halves, roughly chopped
3 tablespoons packed light brown sugar
2 teaspoons cinnamon
2⅓ cups all-purpose flour, spooned into measuring cup and leveled-off
½ teaspoon baking soda
1 teaspoon salt
2 cups granulated sugar
2 sticks (1 cup) unsalted butter, room temperature
3 large eggs
1 (8 oz) container full fat sour cream
1½ teaspoons vanilla extract

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Sour Cream Coffee Cake with Cinnamon-Walnut Swirl Recipe | Samsung Food App

Ingredients

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