Recipes Mussels in Irish Cider | SOSCuisine
Mussels and cider, two local Irish specialties in a classic Irish dish.Mussels in Irish Cider
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.ch.
Ingredients
- 900 g mussels
- 2 shallots
- 1 cup cider
- 1/3 cup sour cream
- 1 egg yolks
- ground pepper to taste
- 1 tbsp Italian parsley, fresh
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