Snack Board Supper Recipe- Gorgonzola Cheese, Meats & Fruits

Ingredients

• 1 ea Litehouse® Gorgonzola Center Cut Cheese
• 1 ea Litehouse® Ranch Dip
• 4 to 8 cups Assorted Fruit, such as berries, melon, and stone fruits
• 4 to 8 cups Vegetables, Raw and/or Marinated
• 1 ½ to 2 lbs Deli or Rotisserie Meats, Assorted
• 1 ea Bread
• 1 ea Crackers
• 1 ea Chips
• 1 ea Wrap Bread
• 1 ea Breadsticks
• 1 ea Lettuce Leaves
• 1 ea Nuts
• 1 ea Dried Fruit
• 1 ea Additional Cheeses
• 1 ea Relishes
• 1 ea Salsas
• 1 ea Jams