How to make veggie burgers - spunout
This veggie burgers recipe is quick and easy to follow if you're having a busy evening and want something delicious and filling.
Ingredients
- 1 dessertspoon of vegetable oil
- 1 leek or onion, finely chopped
- 1 clove garlic, crushed
- 5 mushrooms, chopped
- 1 carrot finely, chopped
- 2 dessertspoons chopped parsley
- 5 potatoes, cooked and mashed pinch of salt if desired pepper
- 50g wholemeal breadcrumbs (2 slices
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