Tarte Flambée with Peaches - Blechrein
Fruity Tarte Flambée, baked on Blechrein Classic
Ingredients
- 1 tarte flambée dough from the refrigerated shelf
- 200g goat cream cheese
- 2 peaches
- 4 sprigs of thyme
- 2 tablespoons honey
- pepper
- salt
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