Birthday Cake Freezer Pops Recipe: How to Make It
On my quest to find birthday cake ice cream—my favorite flavor—I came up with these easy ice pops. Now, instead of going to the store whenever a craving hits, I just head to my freezer. —Dawn...
Ingredients
- 2/3 cup sprinkles, divided
- 18 disposable plastic or paper cups (3 ounces each)
- 2 cups cold 2% milk
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 carton (8 ounces) frozen whipped topping, thawed
- 2 cups crushed vanilla wafers (about 60 wafers)
- 18 wooden pop sticks
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