Weeknight Dan Dan Noodles with Ground Pork & Bok Choy - PA Pork Producers Council

Ingredients

• 1 lb ground pork
• 2 tbsp vegetable oil
• 1 tbsp minced garlic
• 2 large bok choy heads (roughly chopped)
• 8 oz dried Chinese-style egg noodles OR ramen-style noodles
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp Chinese five-spice powder
• 2 tbsp hoisin
• ½ cup creamy peanut butter
• 1 tbsp soy sauce
• 1 tsp rice vinegar
• 1 tsp chili oil
• 2 tbsp hot water
• ½ tsp Chinese five-spice powder