One-Pan Apple Butter, Bacon and Gouda Mac and Cheese Recipe - BettyCrocker.com
Mac and cheese gets elevated to the next delicious level with this creamy one-pan version, enhanced with apple butter and bacon.
Ingredients
- 2 cups uncooked medium shell pasta
- 2 cups milk
- 1/2 cup shredded gouda cheese
- 1/2 cup shredded white cheddar cheese
- 1/4 cup cooked crumbled bacon
- 1/4 cup apple butter
- 1 tablespoon chopped fresh rosemary
- Salt and pepper to taste
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