One-pot stovetop mac and cheese | Recipe | Kitchen Stories
Creamy, rich, and stuffed with melty cheesey bits, this one-pot recipe for mac and cheese couldn't be any easier or more delicious. Give it a whirl today.
Keywords
- kid friendly
- Brand Content
- weeknight dinner
- vegetarian
- one pot
- main
- american
- cheese
- crowd pleaser
- pescetarian
- comfort food
- Miele
- Meatless
- Bulthaup
- Microplane
- for four
- dairy
- base
- Staub
Ingredients
- 400 g macaroni
- 75 g Gouda cheese (grated)
- 75 g cheddar cheese (grated)
- 4.25 cups milk
- 0.75 cup heavy cream
- 1 tsp garlic powder
- 1 tsp ground turmeric (ground)
- nutmeg
- salt
- pepper
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