CÚIGE CHONNACHT - SEIERS - Scandinavian Craft Bitters
3.0 cl Aged Rum 2.5 cl Rye Whiskey 2.5 cl Dry Vermouth 1.5 cl Benedictine 2 Dashes Aromatic Bitters 2 Dashes Orange Bitters Stir with plenty of Love & Ice
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Cooking tools:
- Mixing glass
- Jigger
- Bar spoon
- Fine-mesh sieve
- Coupe glass
- Peeler
Ingredients
- 3 cl Aged Rum
- 2 1/2 cl Rye Whiskey
- 2 1/2 cl Dry Vermouth
- 1 1/2 cl Benedictine
- 2 Dashes Aromatic Bitters
- 2 Dashes Orange Bitters
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