Apple Pie — English

Ingredients

• Water, 500 g, for the cream
• Minuta Cream, 200 g, for the cream
• Casa Cream 35%, 200 g, for the cream
• Apple Pie Cake, 500 g, for the biscuit
• Eggs, 225 g, for the biscuit
• Oil, 225 g, for the biscuit
• Water, 125 g, for the biscuit
• Mama's Cake, 250 g, Sable
• Pastry flour, 250 g, Sable
• Princess margrine, 200 g, Sable
• Eggs, 50 g, Sable
• Sugar, 225 g, inset
• Casa Cream 35%, 450 g, inset
• Gelatin, 2 pcs, inset
• Fruitful Apple, 500 g, inset
• Arabesque White 30%, 500 g, chocolate dip
• Sunflower oil, 120 g, choclate dip
• Inverted sugar, 350 g, red glaze
• Casa Cream 35%, 160 g, red glaze
• Gelatin, 4 pcs, red glaze
• Arabesque Milk 34%, 350 g, red glaze
• Paletta Cold Gel, 200 g, red glaze