Tomato Bean Soup with Cheese – Healthy Start
Try Tomato Bean Soup with Cheese for a healthy, fiber-rich meal. Made with whole wheat macaroni and packed with veggies, this recipe serves 6. Perfect for a nutritious start!
Ingredients
- 1 can (540 mL) diced tomatoes
- 1 can (398 mL) beans in tomato sauce
- 2 1/2 cups water
- 1 teaspoon basil, dried
- 1 teaspoon parsley, dried
- 1 teaspoon salt
- 1 1/2 cups macaroni, whole wheat
- 1/2 cup cheddar cheese, grated (optional)
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