Easy Hairy Bikers Slow Cooker Beef Bourguignon Recipe 🥘

Easy Hairy Bikers Slow Cooker Beef Bourguignon Recipe 🥘

britishrecipesbook.co.uk

Hairy Bikers Slow Cooker Beef Bourguignon is a traditional French stew made with beef, bacon, and vegetables, slow-cooked....

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Ingredients

  • Beef Chuck (1 kg / 2.2 lbs): Cut into 1.5-inch cubes for tenderness and flavor.
  • Smoked Bacon Lardons (200g / 7 oz): Adds a smoky depth to the stew.
  • Red Wine (500 ml / 17 fl oz): Choose a full-bodied wine like Burgundy for authenticity.
  • Beef Stock (500 ml / 17 fl oz): Enhances the sauce’s savory richness.
  • Carrots (2 large): Peeled and chopped into bite-sized pieces.
  • Onions (2 large): Peeled and sliced, providing a sweet undertone.
  • Garlic (4 cloves): Minced for a hint of pungency.
  • Tomato Paste (2 tbsp): Deepens the sauce color and adds umami.
  • Button Mushrooms (250g / 9 oz): Adds an earthy flavor to the stew.
  • Thyme (2 sprigs): Fresh thyme leaves for aromatic seasoning.
  • Bay Leaves (2): Adds a subtle herbal note.
  • Salt and Pepper: To taste.
  • Olive Oil (2 tbsp): For searing the beef.

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