Stir-Fry Rice Paper Wraps with Peanut Sauce
These handheld rice paper wraps are filled with a stir-fried medley of mushrooms, pineapple, and brown rice. Get the 30-minute recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 16 oz. fresh cremini mushrooms, sliced
- 3 tablespoons brown rice vinegar
- 2 cups cooked brown rice
- ⅓ cup sliced scallions
- 2 tablespoons shredded fresh basil
- 1 tablespoon tamari or reduced-sodium soy sauce
- ½ teaspoon finely chopped fresh red Thai chile
- 2 cloves garlic, minced
- 1 cup chopped fresh pineapple
- 1 cup fresh snow pea pods, cut into bite-size strips
- 4 8-inch round brown rice papers
- 8 leaves butterhead lettuce
- 2 tablespoons unsalted peanut butter
- 1 tablespoon lime juice
- 2 to 3 teaspoons pure maple syrup
More Like This
Party Food: Rice Paper Wraps, Quick Recipe
ur.life
Rice Paper Dumplings | Recipe Cloud App
recipecloudapp.com
Crispy Rice Paper Rolls – Nutricook
nutricookworld.com
Rice paper wraps - Good Food Middle East
bbcgoodfoodme.com
Easy Vietnamese Rice Paper Rolls with Peanut Sauce (Fresh and Fast) - My Home Made Recipe
myhomemaderecipe.com
Crisp Vegetable Spring Rolls with Creamy Homemade Peanut Sauce - Recipes by Lena
recipesbylena.com
Veggie Rice Wraps With Peanut Dipping Sauce - Simply SIBO
simplysibodiet.com
Savory Rice Paper Rolls in 30 Minutes - Recipe Top
recipetop.com