Bacon Pasta Bake | Good Food
A crowd-pleasing, classic bacon pasta bake with a cheese and crisp topping.
Ingredients
- 500 - 600g Pasta
- 16 fl oz Milk
- 3 tbsp Butter/margarine
- 2 tbsp Plain Flour
- 6 - 8 handfuls of Grated Cheese
- 3 - 5 pieces of Bacon (diced)
- 1/2 - 1 mug of Sweetcorn
- 1 packet of Salt & Vingear, Ready Salted or Bacon crisps (preferably potato slices like Walkers)
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