Soha's Koftet Roz (Egyptian Rice Meatballs)

Name: Soha's Koftet Roz (Egyptian Rice Meatballs)
Total time: 55 min
Ingredients: 1 Onion, grated; 40g Dill, finely chopped; 4 Garlic Cloves, crushed; 500ml Tomato Passata; 6tbsp Sunflower Oil, for frying; 100g Ground Rice; 30g Parsley, finely chopped; 30g Coriander, finely chopped; 0.5tsp Chilli Powder, (optional); 1tsp Arabic Mixed Spice, such as Arabic masala or baharat (gluten-free, if needed); 500g Beef Mince; 440g Cooked White Rice, to serve; 2 tbsp Tomato Purée

www.cherrypick.co

Try this popular Egyptian dish – spiced kofta meatballs in a tomato-based sauce – a version of a curry. It's regarded as an epitome of Egyptian comfort food

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Ingredients

1 Onion, grated
40g Dill, finely chopped
4 Garlic Cloves, crushed
500ml Tomato Passata
6tbsp Sunflower Oil, for frying
100g Ground Rice
30g Parsley, finely chopped
30g Coriander, finely chopped
0.5tsp Chilli Powder, (optional)
1tsp Arabic Mixed Spice, such as Arabic masala or baharat (gluten-free, if needed)
500g Beef Mince
440g Cooked White Rice, to serve
2 tbsp Tomato Purée