Bournville Chocolate Covered Cashew Brittle | Desserts Corner
Combine dark chocolate and cashews in a crunchy brittle and make your sweet snack wholesome and guilt-free. Check out the easy recipe below.
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Cooking tools:
- Skillet
- Saucepan
- Stove
- Parchment paper
- Baking sheet
- Refrigerator
- Chef's knife
- Airtight container
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 6 pieces of Cadbury Bournville Dark Chocolate
- 1 cup cashews
- ¼ cup butter
- ½ cup corn syrup
- 1 tsp salt
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