Herb-Roasted Turkey Breast with Roasted Brussels Sprouts
Enjoy succulent turkey breast seasoned with fresh herbs, roasted to perfection alongside tender Brussels sprouts, and complemented by a light serving of quinoa for a balanced, satisfying dinner.
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Ingredients
- 4 oz Turkey Breast
- 1 1/2 cups Brussels Sprouts
- 1 tbsp Olive Oil
- 1/3 cup Cooked Quinoa
- 2 sprigs Fresh Rosemary
- 2 sprigs Fresh Thyme
- 2 cloves Garlic
- Salt and Pepper to taste
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