Shrimp and Broccoli Stir-Fry Recipe: How to Make It

Ingredients

• 1 tablespoon cornstarch
• 1/3 cup reduced-sodium chicken broth
• 4-1/2 teaspoons reduced-sodium soy sauce
• 4-1/2 teaspoons hoisin sauce
• 1 teaspoon sesame oil
• 3 cups fresh broccoli florets
• 1 tablespoon canola oil
• 4 green onions, chopped
• 3 garlic cloves, minced
• 1 teaspoon minced fresh gingerroot
• 1 pound uncooked medium shrimp, peeled and deveined
• 2 cups hot cooked rice
• sesame seeds, toasted, optional