Hot cross bun ring with spiced honey butter - Good Food Middle East

Ingredients

• 300ml whole milk
• zest 1 orange
• 50g butter, cubed
• 500g strong white flour, plus 140g for the crosses, and extra for dusting
• 1 tsp cinnamon
• 85g golden caster sugar
• 7g sachet fast-action dried yeast
• 1 large egg, beaten, plus 1 egg to glaze
• oil, for greasing
• 100g dried mixed fruit
• 200g salted butter, softened
• 1½ tsp cinnamon
• ½ tsp ground ginger
• 4 tbsp clear honey