Baked Potatoes Stuffed with Spinach Recipe | Yesterday's Recipes
Baked Potatoes Stuffed with Spinach imported from Recipe Import
Ingredients
- 8 large idaho baking potatoes
- 1⁄2 cup butter
- 2 medium onions (minced extremely fine)
- salt
- pepper
- 11 ounce fresh spinach (washed and trimmed)
- 1⁄3 cup heavy cream
- parmesan cheese (grated)
- vegetable oil
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