Juicy Meatball Spaghetti: Homemade Marinara Sauce Recipe
Discover the secret to juicy meatballs and the best homemade marinara sauce! This recipe delivers delicious, comforting meatball spaghetti, perfect for family dinners. Get the recipe now!
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Cooking tools:
- Ice cream scoop
- Dutch oven
- Mixing bowl
- Fork
- Serving platter
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Stove
- Pot
- Colander
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- White bread: 3 slices
- Cold water: 2/3 cup
- Ground beef: 1 pound
- Sweet Italian sausage: 1 pound
- Egg: 1 large
- Garlic cloves: 1 large, minced
- Salt: 1 teaspoon
- Black pepper: 1/2 teaspoon
- Parmesan cheese: 1/4 cup, grated
- Flour: null
- Olive oil: 3 tablespoons
- Onion: 1 cup, diced
- Crushed tomatoes: 2 (28 ounce) cans
- Bay leaves: 2
- Spaghetti: 1 pound
- Basil: 2 tablespoons, chopped
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