Albany Rock Oysters with Samphire
Samphire grows wild along our coast line and provides a saline crunch in this powerful dressing. Native pepperberry adds a sharp heat against our creamy rock oysters.
Ingredients
- 12 Albany Rock Oysters, freshly shucked
- 2 tbsp lemon infused EVOO
- 2 tsp pepperberry oil
- 1 tbsp samphire, finely diced
- 1/2 tsp lemon zest
- 1/2 tsp caster sugar - or to taste
- Flakey salt to taste
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