Toffee Nut Caramels (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free) | Nutritionicity

Name: Toffee Nut Caramels (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free) | Nutritionicity
Ingredients: 3 tablespoons almond meal flour; 3 tablespoons gluten-free oat flour; 1/4 teaspoon sea salt; 1/4 cup maple syrup; 1/4 cup plus 2 tablespoons coconut palm sugar; 2 tablespoons walnut oil; 1/2 cup finely chopped mixed nuts (I used pecans, cashews, walnuts and almonds); 3/4 cup mini vegan chocolate chips + additional 1/2 cup if filling with chocolate (I use Enjoy Life)

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Three flavors united in one luscious treat! Sweet caramel flavor blended in a soft but textured nutty bite perfectly surrounded by sweet chocolate.

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Ingredients

3 tablespoons almond meal flour
3 tablespoons gluten-free oat flour
1/4 teaspoon sea salt
1/4 cup maple syrup
1/4 cup plus 2 tablespoons coconut palm sugar
2 tablespoons walnut oil
1/2 cup finely chopped mixed nuts (I used pecans, cashews, walnuts and almonds)
3/4 cup mini vegan chocolate chips + additional 1/2 cup if filling with chocolate (I use Enjoy Life)