Chicken with cauliflower and peas

Chicken with cauliflower and peas

miross.si

Chicken and cauliflower skillet with peas, onions, and lemon zest, topped with thyme and optional Parmesan. Perfectly roasted and flavorful!

View full recipe on miross.si

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Colander
  • Stove
  • Spatula
  • Measuring spoon
  • Grater
  • Kitchen scale
  • Plate

Ingredients

  • 2 chicken fillets
  • 1 medium-sized cauliflower
  • 200 g of peas (frozen or fresh)
  • 1 onion
  • 2 cloves of garlic
  • 1 tablespoon of olive oil
  • salt
  • pepper
  • 1 teaspoon of fresh or dry thyme (or other herb to taste)
  • 1/2 lemon (for juice)
  • parmesan or grated cheese (optional)

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