Strawberry Hand Pies Gelson's
Experience the perfect portable dessert with Gelson's Strawberry Hand Pies—flaky crust, creamy strawberry filling, and no mess! Perfect for anytime indulgence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 1 ¾ cups all-purpose flour
- ½ cup cake flour
- ¾ tsp kosher salt
- 4 oz (½ cup) cream cheese, cold
- 2 sticks unsalted butter, diced, cold
- 1 Tbsp apple cider vinegar
- 3 Tbsp water, cold
- 1 large Gelson’s egg, whisked, for egg wash
- Granulated sugar, for sprinkling
- 2 lb strawberries, hulled and diced
- 3 Tbsp granulated sugar
- 1 Tbsp lemon zest
- 1 Tbsp lemon juice
- 2 Tbsp cornstarch
- 2 oz (¼ cup) cream cheese
- Special equipment: 4 ½-inch diameter round cookie cutter or a clean 28 oz can (for cutting the dough)
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