Soft-Shelled Crabs Meunière - Lunch Recipes
One portion of this dish contains about 10g of protein, 43g of fat, and a total of 623 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This…
Ingredients
- 0 teaspoons black pepper
- 4 Tbsps Clarified Butter
- 2 Tbsps chopped fresh flat-leaf parsley
- 1 teaspoon kosher salt
- 1 Tbsp fresh lemon juice
- 4 smalls (4-inch-wide) live soft-shelled crabs, cleaned
- 2 Tbsps unsalted butter, cut into 3 pieces
- 237 milliliters whole milk
- 237 milliliters Wondra or all-purpose flour
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