Blueberry Oatmeal Cookies - Namaste Recipes

Ingredients

• 1 cup butter, softened
• 2 cups brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups gluten free dry oats
• 1-1/2 cups Namaste Organic Sorghum Flour
• 1/2 cup tapioca starch
• 1 teaspoon xanthan gum
• 1 tablespoon cinnamon
• 1 teaspoon salt
• 1 teaspoon gluten free baking powder
• 1 cup slivered almonds
• 2 cups fresh or frozen blueberries