Mojito Cream Puffs - Puff Pastry
Enjoy the refreshing taste of Mojito in dessert form with these easy-to-make Cream Puffs. Perfect for a sweet celebration!
Ingredients
- 4 lime
- 2 teaspoons sugar
- 1/3 cup light corn syrup
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
- 1/3 cup chopped fresh mint leaves
- 2 tablespoons white rum
- 4 ounces (1/2 of an 8-ounce package) cream cheese, softened
- 2 cups thawed frozen whipped topping
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