Dubai Chocolate Balls with Pistachio Filling and Kunefe Crunch - Zest Plate

Dubai Chocolate Balls with Pistachio Filling and Kunefe Crunch - Zest Plate

zestplate.com

Crispy kunefe pastry, creamy pistachio filling, and dark chocolate create these elegant Dubai Chocolate Balls – a perfect Middle Eastern-inspired dessert.

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Ingredients

  • 7 ounces (200 g) kataifi pastry (kunefe)
  • ⅓ cup (75 g) butter
  • 5.3 ounces (150 g) white chocolate
  • 1.5 teaspoons neutral vegetable oil (optional)
  • 5.3 ounces (150 g) natural pistachio butter
  • 1 pinch of salt
  • 14.1 ounces (400 g) dark chocolate (55-65% cocoa, melted & tempered)
  • 3 tablespoons chopped pistachios (for decoration)

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